Description
Plant-based Meal Teriyaki with Rice.
Teriyaki with rice – Plant-based teriyaki.
Like all Hill Foods products: 100% Plant-based, based on pea protein. Plant-based meal, Gluten-free, GMO free, soy-free, lactose-free. Free of preservatives and flavor enhancers.
Low on sodium. High in Protein
For Real, it is amazing.
Ingredients
Water, cooked rice, textured pea protein, vegetables in varying proportions (mung judel sprouts, white cabbage strips, julienned carrot, strips of cultivated black mushroom (Auricula polytricha), peas, leek slices, bamboo strips, onion slices, red pepper strips), yeast extract, potato starch, spice extract, agave syrup, natural flavoring, salt, inulin, vegetable fiber, thickener (guar gum).
Nutritional Information
Per 100 g, Energy 96, 96 kCal (405, 31 kJ.), Lipid fats 0, 78 g, of which saturated 0, 17 g, Carbohydrates 13, 92 g, of which sugars 1, 80 g, Dietary fiber 1, 61 g, Proteins 7, 77 g, Salt 0, 85 g.
Preparation
In microwave: Perforate the film and heat for 2 minutes at maximum power. / In a pan: Pour the contents into a pan and heat to taste.
Conservation
This product should be frozen until ready to prepare.
Refreezing is not recommended.
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